You can taste 7 cuisines: American, Asian, Colombian, French, Italian, Lebanese, and Peruvian.
International Gastronomy
Colombian Cuisine
Colombian gastronomy is characterized by the variety of its products and the abundance of exciting options. It's tradition combines colors, flavors, and aromas to enchant any dinner.
International Gastronomy
American Cuisine
American gastronomy corresponds to a very diverse cultures. It's a region primarily created by immigrants from different countries in Europe, Asia, Africa, and the Americas.
International Gastronomy
Far East Cuisine
Oriental cuisine covers a vast area of Asia known as the Far East. The main cuisines of this region are Southeast Asian cuisine, Chinese cuisine, Japanese cuisine, and Korean cuisine.
International Gastronomy
French Cuisine
French gastronomy originated in the Middle Ages, characterized by grand banquets, the emergence of pastry, and the use of spices. French food has a lot of wonderful dishes and desserts, using the art as their principal influence.
International Gastronomy
Italian Cuisine
Italian gastronomy is characterized by its preparations with abundant vegetables, fruits, meats, fish, rice, pasta, and bread. Certainly, some of their typical dishes include pizza, pasta, and risotto.
International Gastronomy
Lebanese Cuisine
Lebanese gastronomy is generous, abundant, colorful, and incredibly diverse. It includes a wide variety of fruits, vegetables, meat, fish, fresh seafood, and spices.
International Gastronomy
Peruvian Cuisine
Peruvian gastronomy boasts fresh, high-quality raw ingredients in abundance: fish, seafood, fruits, vegetables, potatoes, chili peppers, corn, spices, and much more.
Medellín
CR 33 8A-19 Provenza
